Original

Our Tip Top® English Muffins have been consumed by people of all ages for generations. A source of fibre, they make a delicious wholesome snack or meal. Get creative with your favourite toppings, or simply serve toasted with butter.

Source of Fibre
No Artificial Colours or Flavours
4 Health Star Rating
97% Fat Free
Proudly Baked with Aussie Wheat

Ingredients

Wheat Flour, Water, Baker’s Yeast, Wheat Gluten, Maize, Vinegar, Canola Oil, Iodised Salt, Soy Flour, Fibre (Oats and/or Wheat), Raising Agent (341), Acidity Regulators (263, 262), Vegetable Emulsifiers (481, 472e), Preservatives (200, 202), Sugar, Vitamins (Thiamin, Folic Acid), Processing Aid (Wheat).

Contains: Wheat, Gluten, Soy.
May be present: Other Cereals (Barley, Rye).

Health Rating

Health Star Rating

Available At

Nutrition Information

Pack size: Net Weight 400 g
Servings Per Package: 6
Serving Size: 67 g ( 1 Muffin)

Nutrient Avg Qty Per Serve Daily Intake % Avg Qty Per 100g
Energy 637 kJ 7% 950 kJ
Protein 6.4 g 13% 9.5 g
Fat, total
      - saturated
1.9 g
0.3 g
3%
1%
2.8 g
0.5 g
Carbohydrate
      - sugars
27.1 g
2.4 g
9%
3%
40.4 g
3.6 g
Dietary Fibre 2.2 g 7% 3.3 g
Sodium 235 mg 10% 350 mg
*based on an average adult diet of 8700 kJ