Tip Top The One Gluten Free Soft White

Gluten Free Soft White

This super soft and tasty loaf of Tip Top® The One® Gluten Free is high in fibre and has the added benefits of essential Vitamins and Minerals. It’s the only one you need.

Ingredients

Modified Tapioca Starch (1442, 1412), Water, Rice Flour (22%), Canola Oil, Sugar, Egg White Powder, Soy Flour, Baker’s Yeast, Iodised Salt, Vinegar, Vegetable Gum (412), Thickeners (464, 466), Maize Starch, Minerals (Iron, Zinc), Vitamins (Vitamin E, Niacin, Vitamin B6).

Contains: Egg and Soy

Health Rating

Health Star Rating

Nutrition Information

Servings Per Package: 6 (10 Slices + 2 Crusts)
Serving Size: 93 g (2 Slices)

Nutrient Avg Qty Per Serve Daily Intake % Avg Qty Per 100g
Energy 939 kJ 11% 1010 kJ
Protein
      - gluten
4.1 g
Not detected
8%
-
4.4 g
Not detected
Fat, total
      - saturated
3.7 g
0.6 g
5%
2%
4.0 g
0.6 g
Carbohydrate
      - sugars
40.3 g
3.5 g
13%
4%
43.3 g
3.8 g
            - lactose Not detected - Not detected
            - galactose Not detected - Not detected
Dietary Fibre 6.6 g 22% 7.1 g
Sodium 300 mg 13% 323 mg
Niacin 4.7 mg (47% RDI**) 5.0 mg
Vitamin B6 0.7 mg (47% RDI**) 0.8 mg
Vitamin E 4.7 mg (47% RDI**) 5.0 mg
Iron 3.7 mg (31% RDI**) 4.0 mg
Zinc 2.2 mg (18% RDI**) 2.4 mg
*based on an average adult diet of 8700 kJ
** Recommended Dietary Intake